Seafood Florentine

Squid, Scallops, Mussels and Clams in a light red sauce with spinach, mushroom, tomatoes and hint of dijon. Served over fettuccine
$16.00

Scampi and Linguini

Peeled Shrimp boiled in our rich garlic sauce and served over linguini.
$16.00

Stuffed Boston Blue

Whitefish filet stuffed with our seafood stuffing (shrimp, scallops and Ritz crackers) and served with rice
$16.00

Chicken Marsala

Chicken breast strips sauteed with mushrooms, butter and marsala wine over rice
$16.00

Fish-N-Chips

Flaky Whitefish in a light crisp crust. Served with french fries.
$16.00

Fried Clam Strips

Hand Shucked clams, breaded and prepared to order. Served with French Fries.
$16.00

Scallops Primavera

Bay Scallops with mixed vegetables in pesto sauce over linguine.
$16.00

Stuffed Salmon

Salmon stuffed with broccoli, tomatoes, spinach and cheese. Served over rice
$16.00

Petite Bouillabaisse

A hearty fish stew with Crab, Shrimp, Scallops, Whitefish, Mussels, Clams and vegetables in a rich tomato broth.
$18.00

Baked Stuffed Shrimp

Four jumbo shrimp overstuffed with a shrimp and scallop stuffing and served with our brown rice.
$18.00

Petite Top Sirlion

Aged, hand cut certified Angus 8oz. steak grilled to your liking.
$18.00

Baked Stuffed Sole

Stuffed with our buttery shrimp and scallop stuffing accompanied with our brown rice.
$18.00